This years A.G.M. will be held on Sunday 12th March 2017 at 10 am at the above venue.

Dinner Menu
Starters
(a) Homemade smooth chicken liver pate
with apple & plum chutney & Melba Toast
(b) Homemade soup of the day
Tomato & basil, leek & potato or cream of vegetable served with a crusty roll
(c) Duo of fresh melon
with fresh strawberries
*****
Main Courses
(d) Lemon & thyme chicken breast
with a red wine jus
(e) Roast leg of pork
with sage & onion stuffing, crackling & Gravy
(f) Fillet of salmon
with pesto crumb
(v) Leek and Mushroom Stroganoff
With Braised Rice
***
Desserts
(g) Meringue nest topped filled with fresh cream
Finished with fresh summer berries
(h) Profiteroles
with chocolate sauce
(i) Warm apple & cinnamon crumble tart
with custard
*****
Fresh Filter Coffee and Mints

To apply for tickets please return the form below, together with a stamped addressed envelope for your confirmation and tickets, no later than Saturday 4th February 2017 to:
Mrs Pat Llewellyn,

8 Radfield Road, BRADFORD, West Yorkshire, BD6 1BZ.

Tel: 01274 305503.

Email: pat.llewellyn@btinternet.com

Download a Dinner Application Form.

Download a Special Awards Nomination Form.